Agriculture Statistics By Revenue, Consumers and Facts
Joseph D'Souza
Updated · Oct 09, 2024
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Introduction
Agriculture Statistics: By 2050, the demand for food is projected to increase by almost 70%, in line with the rapidly growing global population. A study conducted in the United States revealed that approximately 9.9% of the world’s population still suffers from hunger, highlighting the significant challenge of feeding around 20 million people. Given the uncertain environmental changes, technological innovation in agriculture has become crucial.
The agricultural industry has undergone remarkable transformation in recent years, largely attributed to technological advancements. From drones to automated tractors, technology has played a pivotal role in enhancing the effectiveness, sustainability, and precision of agriculture. This article aims to delve deeper into agricultural statistics.
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- Brazil ranked as the biggest coffee producer, with 3.6 million metric tons of coffee production in 2020.
- Globally, the use of pesticides has grown by almost 81% in past decades.
- Almost 70% of the worldwide freshwater abolition is for agricultural purposes.
- Approximately 41.7% of the agricultural workforce globally is made up of women.
- The organic agricultural land had increased by almost 668%.
- In 2020, the worldwide fertilizers industry was at USD 83.5 billion.
- By 2024, the market for smart agriculture is projected to value USD 12.85 billion.
- Almost 820 million of the population globally are suffering from undernourishment.
- The worldwide agricultural tractor industry was valued at almost USD 60 billion in 2020.
- Nearly 37% of the total land area of Europe was dedicated to agriculture.
- In 2020, the total irrigated land area globally was almost 309.5 hectares.
- The global food demand is projected to grow by 59.98% by 2050.
- Roughly worldwide, 37.5% of greenhouse gas emissions come from the food sector and agriculture.
- Agriculture gives jobs to more than 26% of the working population worldwide.
- Approximately 2.04 billion acres of farming land were available globally in 2021.
- China is the highest producer of rice, with a yearly production of almost 211.5 metric tons in 2020.
- As per the survey, globally, India had the biggest agricultural output, with almost USD 396.99 billion.
- The farming market’s value was around USD 388 billion in 2020.
- Virtually 40% of the land area is used for agricultural purposes.
- Agriculture contributes to almost 3.1% of the global GDP.
- The number of jobs in the agricultural sector increased by almost 9% after 2020, with the highest growth in the crop support services and livestock sectors.
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Facts About Agriculture and Food
- Roughly 1.9 million agricultural fields dot the United States rural landscape, and nearly 95% are owned and operated by families, individuals, and family partnerships or family corporations.
- Calves and cattle, corn, and soybeans are the three major farm goods in the United States.
- Agriculture accounts for almost 1% of the total domestic product in the United States.
- The family agriculture fields and ranches account for nearly 90% of the total farming production value.
- In 2023, around USD 174.9 billion of farming products in the United States were exported worldwide.
- The ranchers and farmers receive nearly 15% of each retail dollar spent on food at home and away from home. The remaining products come from costs beyond the agricultural fields’ gate: materials for production and wages, processing, marketing, transportation, and distribution.
- Virtually 6% of the farms market in the United States locally through direct-to-direct customer sales.
- The pounds of grains, forage, etc. that the dairy cow needs to eat to produce almost 100 pounds of milk have lessened by almost 40% in the past 40 years.
- Roughly 30% of all the farmers are new farmers who are almost at age 47 years.
- The farm sessions generally cost each farmer in the United States pennies each meal and account for less than half of 1% of the total budget.
- Almost 9% of the farmers in the United States served or have served in the military.
- The citizens of the United States enjoy an affordable and abundant food supply. This is due to the efforts of efficient farmers and ranch families.
- 50% of the citizens in the United States purposely provide habitat for wildlife. These efforts have resulted in an increase in the population of native wildlife like moose and unique species of birds.
- According to the study, one acre of land can grow a variety of crops, including almost 50,000 pounds of strawberries or almost 2.884 pounds of wheat.
- Almost 34% decline is observed in the erosion of cropland by wind and water in the United Nations.
- Practically, 4.8 pounds of butter, 8.7 gallons of ice cream, or even almost 10.5 pounds of cheese can be produced in a day from the high-producing dairy cow fields.
- The farmers are accepting and growing renewable energy.
- Almost 153,101 farms and plantations used renewable energy production systems as compared to previous years in 2022.
- Renewable energy systems used in farms include geothermal, solar panels, windmills, hydro systems, and methane digesters.
- According to agriculture statistics, once every week, an American eats pizza for a meal.
- Ranch families make up less than 2% of the population in the United States.
- The corn yields in the United States have grown by almost 360%.
- An average American discards almost 25% of the food they buy for at-home eating.
- Around 11% of Americans’ income is spent on food each year.
- 40% of all the food produced in the United States needs to be prepared.
- Practically 20% of the farm products in the United States are traded internationally every year.
- Mostly, Americans celebrate their off days with food, spending almost USD 14 billion every year.
- Nearly 36% of the farm operators in the United States are females.
- On median, one single farm feeds almost 166 people in the United States every year.
- The world’s population is projected to grow by 2.2 billion by 2050, which means farmers worldwide will have to grow around 70% more food than current production.
- Almost 21.1 million part-time and full-time jobs related to the farming and food sector made up almost 10.5% of the total employment in the United States in 2021.
- As per the survey, it is observed that the growth of the agricultural industry has occurred in the last few years, with the help of increased imports from USD 143.4 billion in 2020 to USD 163.3 billion in 2022.
- The United States is a major player in the worldwide trade of agricultural products, with USD 172 billion in exports in 2021 and USD 163.3 billion worth of imports in 2022.
- The forestry, fishing, and agricultural industries granted an added value of almost 129 billion to the country’s GDP in South Africa in 2021, with an almost 8.3% increase.
- In 2020, revenue earned from the agricultural sectors increased by 13.1% in South Africa, amounting to almost 371 billion South African rand.
- South Africa’s farming exports crossed imports in 2020, with horticulture crops leading the exports and cereals and oilseeds leading the imports.
- The largest agricultural land on the African continent, but just gives almost 2.4% of the GDP and produces a huge difference of crops, with sugarcane and maize being leading crops.
- Virtually 97% of the farms in the United States are owned by families, and they benefit from their knowledge about the local soil and weather changes despite making just USD 350,000 per year.
- The US is the main agricultural producer and supplier, and therefore, it employs 960,000 people across 2 million agricultural fields and almost 89.5 million acres of agricultural land, which is valued at almost USD 2.9 trillion.
Artificial Intelligence in Agriculture
- In the current survey, almost 37% of people from the agricultural fields said that Artificial Intelligence would be the most dominant technology in 2021.
- Artificial Intelligence drone analytics is predicted to hold the biggest share in the AI Agriculture market in 2026.
- In past years, North America has had the highest share of the artificial intelligence market.
- Aquaponics merged with AI technology is estimated to increase by at least 10% each year.
- If predictive analytics is done on accurate time in agriculture, 15% to 20% growth can be observed in the crop yield.
- Nearly 10% of the Artificial Intelligence industries globally concentrate on developing or transfiguring the agriculture industry.
- The rate of adoption of AI in agriculture is projected to be 39% for big farms in 2020.
- Around 29% of agricultural companies use artificial intelligence based on weather models for crop yield estimation.
- Around 90% of the data collected by the sensors and drones in the farms is used, and Artificial Intelligence can help use this data.
- If a robot powered by AI can lead the functions, nearly 20% growth can be observed in food production capacity.
- IBM has invested almost USD 240 million in artificial intelligence research for agricultural purposes in past years.
- In 2020, the biggest application of AI in Agriculture was in precision farming.
- Asia Pacific is predicted to be the fastest-growing sector related to Artificial Intelligence in agriculture by 2025.
- Machine learning, which is a type of Artificial Intelligence, is estimated to increase at a high CAGR in the AI in the agriculture industry in the coming years.
- From 2020 to 2027, the CAGR is predicted to grow to 8.4%.
- The Artificial Intelligence in the agriculture market is estimated to grow to USD 4,027.6 million by 2027.
- The worldwide AI in the agriculture market size was USD 830 million in the past years.
Agriculture in India Statistics
- In India, foodgrain production reached 330.5 million metric tonnes in the years 2022 to 2023.
- According to recent agriculture statistics, India is the world’s second-biggest producer of food grains, vegetables, fruits, and sugar.
- Roughly 521.27 LMT of rice has been produced for the coming KMS 2023 – 2024, up from 496 LMT produced in the previous years.
(Reference: ibef.org)
- By 2025, the Indian agricultural industry is estimated to grow to almost USD 24 billion.
- The Indian grocery and food market is the sixth world’ in the world, with almost 70% of sales coming from retail.
- India has signed a deal to export almost 500,000 tons of new-season basmati rice to the Middle East region in November 2023.
- According to the First Advance Estimates in 2023-2024, the entire foodgrain manufacturing in India is predicted at 148.5 million tonnes.
- In 2022- 2023, the rabi crop area increased by almost 3.25% from 697.98 lakh hectares to 720.68 lakh hectares.
- As per the survey, the production of rice is predicted at 1,063.13 lakh tonnes in the kharif season.
- Mother Dairy invested USD 48.33 million to make a setup for a unit in Nagpur in 2022.
- The President of India innovated the Fourth Krishi Road map in Bihar in October 2023.
- The Indian agritech organizations are to experience investment worth USD 30 to 35 billion by 2025.
- Indian horticulture is predicted to have an outstanding record of 351.92 million tonnes, with an increase of almost 4.74 million tonnes in 2022- 2023.
- Out of 141 million hectares of gross sown area in India, almost 73 million hectares had irrigation access in 2022-2023.
- From 2000- 2023, the FDI in agriculture services was valued at USD 4.77 billion.
- Coal India has decided to have a partnership to invest Rs.3,095 in fertilizer JV in October 2023.
- The Government of India is planning to introduce Kisan Drones for crop development, insecticide spraying, etc.
- The organic food sector is predicted to grow at a 10% CAGR in 2025.
- By 2025, the processed food market in India is projected to increase to Rs.3,451,352.5 crore.
- India has received nearly USD 1 billion in agritech funds from 2017 to 2020.
- Nestle India has invested almost Rs.700 crore in the building of its ninth factory in Gujrat.
- From 2020 to 2021, private investment in agriculture grew to 9.3%.
Vertical Agriculture Statistics
- New York City-based indoor vertical agriculture company named “Bowery” has grown a “most USD “72.5 million.
- A maximum of 56% of the vertical farmers state a constructive ROI in the next five years.
- The emission of CO2 from vertical farming is almost 70% less than from traditional farming.
- Singapore had almost 138 rooftop agricultural fields.
- Vertical agriculture in the United States is predicted to reach USD 3.9 billion by 2025.
- The use of LED lights in vertical farming has increased crop earnings by 50%.
- The CAGR of the vertical agriculture market is estimated to reach 21% from 2020 to 2025.
- The worldwide vertical agriculture market size is estimated at USD 2.23 billion.
- The lighting in vertical farming has an operating cost of almost 38%.
- Hydroponics is an important growth mechanism in the vertical agricultural industry.
- The green vegetables yield almost 57% of the total crop production.
- The main advantage of vertical farming is that it allows year-round agriculture.
- Vertical Farming in
- Europe’s market is estimated to reach almost USD 2 billion by 2027.
- Vertical agriculture can be 400 times more productive than traditional farming.
Recent Innovations in the Agriculture Sector 2023
Let’s simplify the itemization of agricultural innovations from a market research perspective:
- Bee Tech (BVT): Using bees to protect crops is worth USD 7USD 20 billion in the U.S. BVT’s system helps BVT spread pest control without spraying chemicals, boosting crop yield.
- Smart Farming: Smart farming uses data and tech to help farmers grow better crops. It’s a USD 16.35 billioIt’srket by 2028. It helps save resources, make more money, and grow better crops.
- Indoor Farming: Growing crops indoors can produce more food with less water. It also uses robots to help with farming tasks.
- Livestock Tech: New technology helps farmers better care for animals and make more money. It includes machines that milk cows and clean up waste.
- Bird Control: Farmers use laser scarecrows to scare away birds from eating crops. It can reduce crop damage by 70% to 90%.
- Automation: Machines do more work on farms now. This saves time and helps farmers make more money.
- GPS Farming: GPS helps farmers drive machines better, saving time and making more food.
- Better Crops: Scientists can change plants without changing their genes, which helps crops grow better and require fewer chemicals.
- Farm Software: Farmers use computer programs to help run their farms better. It saves time and makes farming easier.
- Water Tech: New technology helps farmers use less water when they grow crops, saving water and producing better crops.
In short, these new technologies help farmers grow more food with less work and less waste. They also make farming more profitable and better for the environment.
Regenerative Agriculture Statistics
- As per NRDC, almost 90% of the carbon in soil in the United States can be secluded through adorning agriculture practices.
- The research done by Fiber sheds with The North Face stated that a regenerative farming system could seize 1.5 tons of carbon dioxide every acre each year.
- According to Sustainalytics, in 2020, regenerative agricultural practices were used on almost 63% of farms in North America.
- In the United States, 25% of the sold production is organic, an indicator of the demand and growth for regenerative farming.
- According to the National Association of Conservation Districts, regenerative Agriculture has resulted in 78% growth in the profits for the framers.
- According to research by the National Centre for Appropriate Technology, soil health grows by 29% with regenerative farming practices.
- Yields grew by 20% when regenerative agriculture technology was used.
- According to the Food and Agriculture Organization of the UN, regenerative agricultural practices can reduce soil erosion by almost 50%.
- Nature-friendly agriculture can grow productivity by 13%, as per the University of Cambridge.
- According to the University of Cambridge, nature-friendly agriculture can increase crop productivity by 13%.
- The organic food has a 40%less environmental impact than the conventional agriculture.
- According to a report in the magazine Scientific Reports, regenerative crops can distrain more carbon in 15% to 30% of the land globally.
Conclusion
The Agricultural industry is an essential part of the worldwide economy. It is dependent on supplying food and other items to the world. The agriculture sector is continuously evolving and developing, and it is essential to stay updated with the recent agriculture statistics and trends to make appropriate decisions.
By understanding the present situation of the agricultural sector, businesses can make maximum informed decisions and better prepare for the coming years. The future of the agriculture sector depends on artificial intelligence to tackle challenges like climate change, food security, and labor shortage.
Sources
Joseph D'Souza
Joseph D'Souza founded Sci-Tech Today as a personal passion project to share statistics, expert analysis, product reviews, and experiences with tech gadgets. Over time, it evolved into a full-scale tech blog specializing in core science and technology. Founded in 2004 by Joseph D’Souza, Sci-Tech Today has become a leading voice in the realms of science and technology. This platform is dedicated to delivering in-depth, well-researched statistics, facts, charts, and graphs that industry experts rigorously verify. The aim is to illuminate the complexities of technological innovations and scientific discoveries through clear and comprehensive information.
